Nutritional content per 100 g
Nutritional content per 100 g| Energy | 1136 kJ / 269 kcal |
| Cool | 1,9 g |
| - of which saturated fatty acids | 0,2 g |
| Carbohydrates | 46 g |
| - of which sugars | 0,9 g |
| Protein | 12 g |
| Salt | 0,03 g |
| Dietary Fibre | 10 g |
Product information
Bulgur originated in Middle Eastern cuisine and is made from steamed, dried and cracked durum wheat. Tender organic bulgur is suitable in meat dishes, salads and bread or as a substitute for rice, pasta or potatoes.
- Adding a little olive oil to the cooking water makes the bulgur smoother and easier to work with in, for example, green salads
Ingredients:
Organic bulgur (WHEAT), contains gluten. May contain traces of sesame, almonds, hazelnuts, hazelnuts, cashew nuts, pecans, pistachios, peanuts and walnuts.
Allergens:
Contains: Wheat (gluten-containing grain) , Gluten-containing grain
May contain: Cashew nut , Hazelnut , Peanut , Almonds , Pecan , Pistachio , Walnut , Sesame seeds , Nuts
| Weight: | 1000 g |
| Storage: | Storage: dry and not too warm. |
| EAN: | 05760932016153 |
| Item no: | 440813 |
| Minimum durability: | 420 days from production |
BUY FROM YOUR LOCAL WHOLESALER
The product can be purchased from the following wholesalers. If you cannot find the product on the webshop, please contact please contact your local consultant to order the product.
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