Blue poppy
Baking, Nuts, kernels and seeds

Blue poppy

Nutritional content per 100 g

Energy 1888 kJ / 458 kcal
Cool 36 g
- of which saturated fatty acids 4,4 g
Carbohydrates 2,4 g
- of which sugars 2,3 g
Protein 19 g
Salt 0,04 g
Dietary Fibre 24 g

Product information

The nutty flavour can be clearly sensed if you bread a fish or a piece of chicken with poppy seeds and then fry it in a pan. There are two types: blue poppy seeds and white poppy seeds. The blue ones are slightly larger than the white ones.

  • Used in bread and pastries
  • Used as an accompaniment to pasta dishes and, for example, a baked potato
  • As a topping for salad

Ingredients:
Blue poppy seeds. May contain traces of sesame, almonds, hazelnuts, hazelnuts, cashew nuts, pecans, pistachios, peanuts and walnuts.

Allergens:

May contain: Cashew nut , Hazelnut , Peanut , Almonds , Pecan , Pistachio , Walnut , Sesame seeds , Nuts

Weight: 50 g
Storage: Storage: dry and not too warm.
EAN: 05760932013626
Item no: 440663
Minimum durability: 540 days from production

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