Stone Age bread organic
Baking, Nuts, kernels and seeds

Stone Age bread organic
  • eus ecology regulation
  • state-controlled-organic

Nutritional content per 100 g

Energy 2379 kJ / 575 kcal
Cool 47 g
- of which saturated fatty acids 5,7 g
Carbohydrates 3,6 g
- of which sugars 1,9 g
Protein 27 g
Salt 0,01 g
Dietary Fibre 15 g

Product information

This organic mix for stone age bread consists of pumpkin seeds, flax seeds, sesame seeds, sunflower seeds, almonds, hazelnuts and chia seeds. The mix was developed in collaboration with Thomas Rode. The recipe is easy to follow and the bread is ready in 1 hour. An easy and quick recipe for delicious homemade stone age bread.

  • Use the mixture to bake crispbread
  • Add the squash and bake stone age bread with squash

Sunflower seeds*, flax seeds*, pumpkin seeds*, SESAME SEEDS*, ALMONDS*, WALNUTS*, chia seeds* (3.2%). *Organic. May contain traces of cashew, pecan, pistachio, hazelnut, hazelnut and peanut. Shells may be present.


Contains: Nuts , Almonds , Sesame seeds , Walnut

May contain: Peanuts , Cashew nut , Pecan nut , Pistachio nut , Hazelnut

Weight: 450 g
Storage: Storage: dry and not too warm.
EAN: 05760932012940
Item no: 440170
Minimum durability: 420 days from production

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