YOUR JUDGEMENT
Spicy Tortilla
45 minutes
4 persons
Ingredients
Ingredients- 200 g wheat flour
- 1 tsp. baking powder
- 1 tsp. sea salt
- 2 tsp. finely chopped red chili
- 1 tbsp. chopped coriander
-
4 tbsp. Svansø Olive oil
- 1 dl milk
- 600 g flank steak
- 1 frilli lettuce
- 2 avocado
- 1 red onion
- ½ glass sun-dried tomatoes
-
Svansø aioli with chili
Preparation
Preparation1. Pour the flour, baking powder, sea salt, red chilli, chopped coriander, olive oil and milk into a bowl and knead well for about 5 minutes.
2. Shape the dough into a ball and leave it in the fridge for 15 minutes.
3. Fry the flank steak on a grill pan and cut into thin slices.
4. After 15 minutes in the fridge, divide the dough into 8 parts and roll out each part thinly to about 20 cm in diameter.
5. Fry the 8 tortillas individually on a dry pan - about 30 seconds on each side.
6. Serve your tortillas with lettuce, flank steak, avocado, red onion and sun-dried tomatoes, and top with aioli with chilli.
You're welcome.
Product in the recipe
GOOD TASTE IN GOOD COMPANY
At Svansø , we are deeply passionate about everything we do. Our products are full of great taste and are based exclusively on pure, high-quality raw materials. We want healthy living to be a joy, and whether you're looking for flavourful accompaniments to your dishes or dreaming of becoming a master baker in your own kitchen, we've got the green solutions for you.
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