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Ingredients
Ingredients- 20 small sheets of frozen spring roll dough
- 3 carrots
- 1 large chopped onion
- 2 cloves pressed garlic
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Svansø Olive oil
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1 jar Svansø Chili pesto
- 150 g bean sprouts
- 1 tbsp. soy sauce
- 2 tsp. grated ginger
- Juice of half a lime
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1 tsp. Svansø white balsamic vinegar
- 2 tsp. Svansø cane sugar
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Svansø Aioli with chili
Preparation
Preparation1. Take the spring roll dough out of the freezer to defrost.
2. Clean the carrots and grate them coarsely.
3. Sauté the onion and garlic in a little olive oil.
4. Add the grated carrots and pesto and fry for 3-4 minutes.
5. Add the bean sprouts and fry for 1 minute.
6. Then add the soy sauce, ginger, lime juice, balsamic vinegar and cane sugar and fry until the liquid has reduced.
7. Roll the filling into the 20 dough sheets according to the instructions on the spring roll dough packet and fry them on all sides in a pan with olive oil over a medium heat until golden.
8. Serve Svansø Aioli with chilli as a dip for the rolls.
Product in the recipe
GOOD TASTE IN GOOD COMPANY
At Svansø , we are deeply passionate about everything we do. Our products are full of great taste and are based exclusively on pure, high-quality raw materials. We want healthy living to be a joy, and whether you're looking for flavourful accompaniments to your dishes or dreaming of becoming a master baker in your own kitchen, we've got the green solutions for you.
Svansø is good food in good company. That's why we've collected some great inspiration on how to create tasty dishes that create a good atmosphere around the dinner table. You can explore our wide range of delicious oils, dressings and soups, as well as specialities such as aioli and pesto. You can also be inspired by our tasty recipes and read more about the ingredients and history behind Svansø.
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