YOUR JUDGEMENT
Ingredients
Ingredients- 350 g Orzo pasta
- 350 g cherrytomater i blandede farver
- 1 agurk, kernerne skåret fra
- 100 g kalamata oliven
- 2 spring onions
- 150 g kogte bønner fx Cannelini
- 15 g frisk basilikum (ca. bladene fra 1 lille potte)
-
2 tbsp. Svansø Virgin Olive Oil
- 3 spsk. æblecidereddike
- Fintrevet skal fra ½ økologisk citron
-
1 jar Svansø Green Pesto
- Flag salt
- Freshly ground pepper
Preparation
Preparation- Bring en stor gryde med vand og lidt salt i kog.
- Når vandet koger tilsættes pasta, og den koges al dente.
- Hæld vandet fra og skyl pastaen under koldt vand, så den køles helt ned. Sæt til side.
- Skær tomater, agurk, forårsløg og oliven i små fine stykker. Kom det i en stor skål.
- Hak bønnerne groft og kom i skålen.
- Hak basilikum groft og kom det i skålen.
- Rør olivenolie sammen med æblecidereddike, citronskal, flagesalt og peber.
- Vend pasta godt rundt med grøntsagerne og vend dressingen samt pesto i.
Product in the recipe
GOOD TASTE IN GOOD COMPANY
At Svansø , we are deeply passionate about everything we do. Our products are full of great taste and are based exclusively on pure, high-quality raw materials. We want healthy living to be a joy, and whether you're looking for flavourful accompaniments to your dishes or dreaming of becoming a master baker in your own kitchen, we've got the green solutions for you.
Svansø is good food in good company. That's why we've collected some great inspiration on how to create tasty dishes that create a good atmosphere around the dinner table. You can explore our wide range of delicious oils, dressings and soups, as well as specialities such as aioli and pesto. You can also be inspired by our tasty recipes and read more about the ingredients and history behind Svansø.
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