YOUR JUDGEMENT
Taco baked pointed cabbage
30 minutes
10 persons
Ingredients
Ingredients- 3 pointed cabbage, medium size
-
600 g Svansø Taco sauce, hot
Preparation
Preparation1. Halve the pointed cabbage and divide each half further into 2-3 pieces.
3. Spread the taco sauce over and massage a little into each piece, which is placed on a baking tray.
4. Cook in the oven at 180 degrees for about 20 minutes until the cabbage has taken on a little colour. The cabbage can also be grilled for about 10 minutes.
5. Serve as an accompaniment to grilled or fried meat and sausages.
Tip:
Grated cheese can also be added to the cabbage with the taco sauce.
Product in the recipe
Product in the recipe
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