YOUR JUDGEMENT
Ingredients
Ingredients- 8 wooden skewers
-
1 jar Svansø Aioli
- 1 tbsp. finely chopped red pepper
- 1 tbsp. chopped parsley
- 2 tsp. lemon juice
-
2 tbsp. Svansø Chili pesto
- Sea salt
- Freshly ground pepper
- 16-24 raw tiger prawns
- Coarse bread
- Mixed green salad
Preparation
Preparation1. Place the wooden skewers in a container of water and leave to soak for at least 30 minutes.
2. Mix aioli with red pepper, parsley, lemon juice and pesto. Season with sea salt and freshly ground pepper.
3. Remove the shells from the tiger prawns, but leave the tail fins on.
4. Marinate the tiger prawns in 1/3 of the aioli mixture for at least 30 minutes, then place 2-3 tiger prawns on each wooden skewer.
5. Place the tiger prawns in an ovenproof dish and heat in the oven at 200°C for 8-10 minutes.
6. Serve the warm tiger prawns with a crisp green salad and coarse bread, and use the rest of the aioli mixture as a dip.
Product in the recipe
Product in the recipe
GOOD TASTE IN GOOD COMPANY
At Svansø , we are deeply passionate about everything we do. Our products are full of great taste and are based exclusively on pure, high-quality raw materials. We want healthy living to be a joy, and whether you're looking for flavourful accompaniments to your dishes or dreaming of becoming a master baker in your own kitchen, we've got the green solutions for you.
Svansø is good food in good company. That's why we've collected some great inspiration on how to create tasty dishes that create a good atmosphere around the dinner table. You can explore our wide range of delicious oils, dressings and soups, as well as specialities such as aioli and pesto. You can also be inspired by our tasty recipes and read more about the ingredients and history behind Svansø.
Welcome to our universe of good taste and green solutions!
© Copyright Good Food Group A/S - All rights Reserved
