YOUR JUDGEMENT

Pizza slices with sunflower seeds

  • 10 minutes
  • 4 persons
Rated 4 out of 5

Ingredients

Preparation

1.Melt the butter in a small saucepan and add the milk and water.

2. Stir in the yeast, then add the salt and egg.

3. Add the oatmeal, rye flour and about half of the wheat flour and mix well.

4. Add the rest of the wheat flour a little at a time and mix well, using a mixer if necessary.

5. Let the dough rise covered for about 30 minutes.

6. Turn the dough out onto a floured board and flatten it slightly.

7. Put the pizza topping, egg, grated mozzarella and sunflower seeds on the dough and fold it together.

8. Now cut the dough crosswise, folding it as you go so that the filling is mixed with the dough but not kneaded into the dough.

9. Take a little dough at a time and place on a baking sheet lined with baking paper.

10. Sprinkle with a few extra sunflower seeds and leave to rise for about 20 minutes.

11. Bake for about 20-25 minutes at 180 degrees

GOOD TASTE IN GOOD COMPANY

At Svansø , we are deeply passionate about everything we do. Our products are full of great taste and are based exclusively on pure, high-quality raw materials. We want healthy living to be a joy, and whether you're looking for flavourful accompaniments to your dishes or dreaming of becoming a master baker in your own kitchen, we've got the green solutions for you.

Svansø is good food in good company. That's why we've collected some great inspiration on how to create tasty dishes that create a good atmosphere around the dinner table. You can explore our wide range of delicious oils, dressings and soups, as well as specialities such as aioli and pesto. You can also be inspired by our tasty recipes and read more about the ingredients and history behind Svansø.

Welcome to our universe of good taste and green solutions!