Coconut flour

Coconut flour

Nutritional content per 100 g

Energy 2776 kJ / 674 kcal
Cool 65 g
- of which saturated fatty acids 49 g
Carbohydrates 8,6 g
- of which sugars 7,6 g
Protein 7,1 g
Salt 0,07 g
Dietary Fibre 14 g

Product information

Coconut flour is naturally made from shelled coconuts, which are oven-dried into smaller pieces before the coconut flour is lightly toasted to give it a dry, firm texture that also increases shelf life.

  • Typically used for baked goods and as breading
  • Use in Asian dishes such as rice cake
  • In baked goods, coconut flour can easily go in and replace the content of almonds in the recipe

Coconut flour. May contain traces of sesame, almonds, hazelnuts, cashew nuts, pecans, pistachios, peanuts and walnuts.


May contain: Cashew nut , Hazelnut , Peanut , Almonds , Pecan , Pistachio , Walnut , Sesame seeds , Nuts

Weight: 200 g
Storage: Storage: dry and not too warm.
EAN: 05760932013114
Item no: 410641
Minimum durability: 540 days from production

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