Sunflower seeds
Nuts, kernels and seeds

Sunflower seeds

Nutritional content per 100 g

Energy 2564 kJ / 620 kcal
Cool 54 g
- of which saturated fatty acids 5,4 g
Carbohydrates 3,6 g
- of which sugars 3,4 g
Protein 25 g
Salt 0,01 g
Dietary Fibre 10 g

Product information

In the flowers of sunflowers grow a lot of seeds, which when shelled become edible sunflower seeds. Sunflower seeds are ideal for baking, but can also be toasted to bring out their nutty flavour and used as a topping on salads.

  • Most often used for baked goods
  • As a sprinkle in green salads
  • To enhance the flavour of sunflower seeds, they can be toasted with a little olive oil and sea salt in a hot pan for a few minutes until the seeds take on colour

Sunflower seeds. May contain traces of sesame, almonds, hazelnuts, hazelnuts, cashew nuts, pecans, pistachios, peanuts and walnuts.


May contain: Cashew nut , Hazelnut , Peanut , Almonds , Pecan , Pistachio , Walnut , Sesame seeds

Weight: 400 g
Storage: Storage: dry and not too warm.
EAN: 05760932013428
Item no: 440459
Minimum durability: 540 days from production

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